Dining Out: Hidden gem SemSem serves elevated savoury breads, dips
In a glowing review for the Ottawa Citizen, food critic Peter Hum heralds Semsem as a ‘hidden gem’ for its exceptional, baked-to-order Levantine breads and pastries. The article highlights the revelatory cheese sunflower, ‘wow’-eliciting za’atar man’ouche, and what Hum calls the best falafel he can recall tasting, praising the family-run spot for its quality and unique concept.