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Semsem Catering: In-House Events & Pickup/Delivery
REVIEW OUR CATERING MENU
Review the catering menu items below
Spinach Triangle
Flaky, golden pastry triangles filled with savory spinach, onions, and fresh herbs.
*(Available Frozen)
Nabulsi Fingers
Savory pastry fingers stuffed with stretchy, salty Nabulsi cheese.
*(Available Frozen)
Musakhan Roll
A classic Palestinian filling of sumac-spiced chicken and onions, rolled in soft bread.
*(Available Frozen)
Mini zaatar pie
Small, soft pies filled with a classic blend of za’atar, olive oil, and sesame seeds.
*(Available Frozen)
Po-pie spinach pie
A light fluffy dough baked with marinated spinach, halloumi cheese and herbs.
*(Available Frozen)
mini cheese pie
Bite-sized soft pies filled with a deliciously creamy blend of mixed cheeses.
*(Available Frozen)
mini meat pie
Miniature pies with a spiced ground meat filling, wrapped in a soft dough.
*(Available Frozen)
sojok pie
Turkish pastry featuring sojok (a dry, spicy, fermented beef sausage) combined with cheese, green pepper and onion and baked on top of a soft bread.
*(Available Frozen)
Mini Pizzas
A catering event favorite! Bite-size mini vegetable pizzas.
*(Available Frozen)
Kebbeh
Football-shaped shells of bulgur wheat, filled with seasoned ground meat and pine nuts.
*(Available Frozen)
falafel
A tray of golden, crispy falafel patties made from ground chickpeas and fresh herbs.
Zaatar Loaf
Golden and crispy on the outside, soft and fluffy within, this traditional bread is generously stuffed with fresh thyme, onion, and olive oil for a savory, herbaceous bite.
Cheese fatayer
Cheese Fatayer is a savory pastry stuffed with cheese, soft melt in your mouth bread.(not available on catering form, call for details
*(Available Frozen)
Kaak Al Quds
Jerusalem-style kaak, a ring-shaped bread roll topped with sesame seeds.
Sesame Twist
SemSem’s signature bread twist with sesame.
*(Available Frozen)
Sambousa beef
Savory, spiced ground beef enclosed in our in-house kneaded dough with caraway seeds flavor.
*(Available Frozen)
Sambousa vegetables
a spiced vegetable mixture stuffed into our in-house kneaded dough with caraway seeds flavor.
*(Available Frozen)
Yafawia Sfeeha
Enjoy the perfect crunch of our olive oil dough, filled with a savory blend of minced meat and onions. The filling is marinated with sumac and Arabic spices for an authentic, tangy flavor.
sambousa frozen
Frozen sambousa – beef and vegetable
Zataar rolls
Soft and fluffy Za’atar rolls.
*(Available Frozen)
Mutabbal Platter
A smoky, creamy dish of roasted eggplant, blended with garlic and tahini, topped with pomegranate and parsley.
*Platter
Fatoush platter
A vibrant “peasant” salad with crisp vegetables, herbs, and toasted pita chips.
*Platter
Yalanji (grape vine)
Vegetarian grape leaves stuffed with a tangy rice and herb filling.
*Platter
Eggplant (Musakaa’)
Tender, stewed eggplant in a flavorful tomato sauce with chickpeas and spices.
*Platter
Green beans Salad
A fresh salad of green beans cooked with fresh tomatoes and drizzled with a virgin olive oil.
*Platter
Hommos platter
Creamy, smooth mashed chickpeas blended with tahini and lemon.
*Platter
Mujadara
Authentic mujadara, (rice, lentil, onions) However, the dish is greater than the sum of its parts.
*Platter
Tabouleh
A refreshingly bright and herbaceous salad of finely chopped parsley, mint, tomatoes, and bulgur wheat.
*Platter
chicken mushroom cream sauce
Tender chicken breasts, seared with aromatic spices and smothered in a creamy mushroom sauce with green onions and garlic.
*Platter
Biryani and Onion
Long-grain rice cooked with tender perfectly caramelized onions (birista) for deep flavor, layered with vegetables.
*Platter
biryani chicken
Long-grain rice cooked with tender chicken and a warm blend of spices like cardamom, cloves, and saffron.
*Platter
Maqloube
a celebrated Palestinian dish, famously inverted onto the plate. Seasoned rice layered with tender lamb, roasted eggplant, potatoes, and vegetables.
*Platter
Egyptian Koshari
Egyptian Koshari is a hearty mix of lentils, rice, macaroni, and chickpeas layered in a spicy tomato sauce and topped with crispy onions.
*Platter
mandi chicken
Deeply rooted in Yemeni culture, this dish consists of tender, slow cooked, spice-marinated chicken with a smoky flavor, served over long-grain basmati rice.
*Platter
Kabse chicken
Aromatic one-pot rice dish from Saudi Arabia, considered its national dish. It combines tender chicken, long-grain basmati rice with a fragrant mixture of spices, such as cardamom, saffron, cinnamon, and black lime, along with tomato paste.
*Platter
Anise Cake
A soft, fragrant cake flavored with the distinct, sweet taste of anisee and fennel seeds. Topped with lemon tahini frosting.
Dates- Kaak
Enjoy a delicious date kaak treat.
*Sold in Kilogram
Date bites
Date-filled cookies topped with sesame.
*Sold in Kilogram
mirage
A classic semolina basbousa, soaked in sweet syrup and with a luxurious layer of cream. A decadent and moist dessert.
Maakaroon
Deep-fried semolina cookies, spiced with anise and sesame, drenched in a sweet floral syrup.
*Sold in Kilogram
Qatayef
Dough Only or Stuffed cheese or walnut.
*Sold In dozens
Qatayef Qashta
Middle Eastern pancakes, cooked only on one side, and folded to form a cone. They are filled with clotted cream (ashta), garnished with pistachios.
*Sold In dozens
Tahini Cake
A uniquely moist and rich cake made with a base of sesame tahini.
Host Your Event With Us
Private Dining at SemSem
A Curated Dining Experience, Exclusively Yours.
Elevate your next event with SemSem’s private in-house catering. Enjoy our restaurant’s renowned atmosphere and cuisine with a dedicated staff for your party of up to 40. We provide a complete, end-to-end service, ensuring a seamless and delicious event from start to finish.
Note: This service is available after hours and for a minimum number of 25 people.
CONTACT US FOR MORE DETAILS
frequently asked questions
catering questions
We require a minimum of 72 hours (3 days) notice for all catering orders. However, to ensure we can fully accommodate your request, especially for larger events or during busy holiday periods, we highly recommend placing your order 2-3 weeks in advance.
Yes, we do. From elegant weddings to important business luncheons for 50 persons and above, we provide full-service catering to make your event a success. Planning ahead is key, so we ask for 3-4 weeks' notice to dedicate the care and attention your event deserves. Let's start planning your special occasion!
Yes! We offer both pickup and delivery services. Our delivery service includes a basic setup to ensure your platters look beautiful and are ready to serve. Delivery fees vary based on location and order size.
Absolutely. We offer a variety of vegetarian, vegan, and nut-free options. Please inform us of any specific dietary restrictions or allergies when you place your inquiry, and we will do our best to accommodate your needs.
Yes! We provide exclusive, full-service private dining for groups of 25 to 40 guests after regular hours. To secure your date, we recommend booking at least 2 weeks in advance.
Our platters are designed to be complete and ready to serve. Each platter includes the main dish, along with any traditional accompaniments (like dips, bread, or garnishes) as described on our menu. We have a wide variety of menu choices to choose from. All detailed inquiries can be discussed by email or phone.
For large events (e.g., weddings, corporate functions, or parties over 50 guests), we recommend contacting us at least 3-4 weeks in advance. This allows us to secure your date and meticulously plan for your event's success.
We accept various payment methods, including major credit cards and electronic transfers. A deposit is required to confirm your booking, with the full balance due prior to your event date or upon delivery/pickup. Specific details will be confirmed with your order.
We understand that plans can change. Our cancellation policy is as follows:
More than 7 days before the event: You will receive a full refund of any deposit or payment made.
Between 48 hours and 7 days before the event: Your deposit is non-refundable, as we have likely turned away other business for your date and begun purchasing and prepping ingredients.
Less than 48 hours before the event: 50% of the full order amount will be charged, as food preparation is already well underway and we cannot re-sell the specialized items.